This weeks recipe is a simple and tasty breakfast snack, perfect for a weekend morning. And as we are using fruit, there is no added sugar. These are lovely served with a big dollop of full fat Greek yogurt and a handful of blueberries. Ingredients: 1 cup Wholemeal Flour
½ cup Whole Milk
1 Very Ripe Pear, peeled and finely grated Preparation:
Simply blend all ingredients together with an electric whisk.
Heat a pan, add a little oil and cook until evenly golden brow